Marco Grassi is a private paintings conservator and dealer in New York and the author of In the Kitchen of Art, forthcoming in April from Criterion Books.
Articles by Marco GrassiView All
Notebook March 2021
Richard L. Feigen, 1930–2021
On the art collector and gallery owner.
Features December 2020
On art not made with hands.
Art May 2020
Remaking the Met?
A response to “How to Save America’s Biggest Museums—A Manifesto,” by Holland Cotter.
Blog Posts by Marco GrassiView All
Mar 15, 2021
On “Grey Matters” at Nicholas Hall.
Sep 26, 2018
Garden of earthly enigmas
On “Endless Enigma: Eight Centuries of Fantastic Art” at David Zwirner Gallery.
Oct 21, 2015
The treasure house on 63rd Street
January 29, 2018
Marco Grassi and James Panero discuss “E. V. Thaw, 1927–2018”
Marco Grassi and James Panero discuss the life and work of Eugene V. Thaw, 1927–2018. An obituary by Grassi will appear in The New Criterion’s February 2018 issue.